- ½ Cup Roasted Red Peppers
- 1 Teaspoon Garlic (Minced)
- Pinch Kosher Salt
- 1 ½ Teaspoon Fresh Oregano (Minced)
- 1 ½ Teaspoon Cat Cora’s Kitchen by Gaea Sitia, Crete or Kalamata D.O.P. Greek extra virgin olive oil
- 12 Ounce Pita Chips
- 2 Cup Pepper Jack Cheese (Shredded)
- 8 Ounce Mild Feta Cheese (Crumbled)
- ½ Cup Cat Cora’s Kitchen by Gaea Green Greek Olives (Pitted and Sliced)
- ¼ Cup Cat Cora’s Kitchen by Gaea Kalamata Olives (Pitted and Sliced)
- ½ Cup Cherry Tomatoes (Quartered)
- ½ Cup Non-fat Greek-style Yogurt
Sunday, August 18, 2013
Cat Cora Back-to-School Easy Recipes
Celebrity chef and mother of four Cat Cora's Kitchen by Gaea's Olive Oil gives the 1-2-3's of quick and easy back-to-school recipes including feta and olive oil cupcakes, Greek style nachos (pictured) and crispy baked fishsticks with honey mustard dipping sauce. http://www.gaeaus.com
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